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  1. PRODUÇÃO INTELECTUAL
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Artigos Científicos

2019
Título Autores DOI
INNOVATIVE FUNCTIONAL NANODISPERSION: COMBINATION OF CAROTENOID FROM SPIRULINA AND YELLOW PASSION FRUIT ALBEDO Priscilla Quênia Muniz Bezerra; Márcia Filgueiras Rebelo de Matos; Ingrid Graça Ramos; Karina Teixeira Magalhães-Guedes; Janice Izabel Druzian; Jorge Alberto Vieira Costa; Itaciara Larroza Nunes Acesse o Link
PROBIOTIC YOGURT WITH BRAZILIAN RED PROPOLIS: PHYSICOCHEMICAL AND BIOACTIVE PROPERTIES, STABILITY, AND SHELF LIFE Marly S. Santos; Leticia M. Estevinho; Carlos Alfredo L. Carvalho; Jorge S. Morais; Antonio Leandro S. Conceição; Vanessa B. Paula; Karina Magalhães-Guedes; Rogeria C. C. Almeida Acesse o Link
DEVELOPMENT AND APPLICATION STARCH FILMS:PBAT WITH ADDITIVES FOR EVALUATING THE SHELF LIFE OF TOMMY ATKINS MANGO IN THE FRESH-CUT STATE Ingrid Lessa Leal; Yasmin Carolino da Silva Rosa; Josenai da Silva Penha; Paulo Romano Cruz Correia; Pollyana da Silva Melo; Danilo Hansen Guimarães; Josiane Dantas Viana Barbosa; Janice Izabel Druzian; Bruna Aparecida Souza Machado Acesse o Link
KOMBUCHA AND KEFIR ARE FOODS OF THE 21ST CENTURY: AN OPINION Karina Teixeira Magalhães-Guedes; Talita Andrade da Anunciação; Rosane Freitas Schwan Acesse o Link
PRODUCTION AND CHARACTERIZATION OF SPIRULINA SP. LEB 18 CULTURED IN REUSED ZARROUK'S MEDIUM IN A RACEWAY-TYPE BIOREACTOR Bianca Bomfim Andrade; Lucas Guimarães Cardoso; Denilson de Jesus Assis; Jorge Alberto Vieira Costa; Janice Izabel Druzian; Suzana Telles da Cunha Lima Acesse o Link
DEVELOPMENT OF A MIXED BEVERAGE WITH THE ADDITION OF PREBIOTICS: CONSUMER ACCEPTANCE AND FOCUS GROUPS Mayara Cordeiro Oliveira Fernandes; Rafaela dos Santos Bomfim; Johnson Clay Santos; Marcia Vidigal; Renata Quartieri Nascimento; Maria Eugenia de Oliveira Mamede Acesse o Link
LACTOSE HYDROLYSIS AND ORGANIC ACIDS PRODUCTION IN YOGURT PREPARED WITH DIFFERENT ONSET TEMPERATURES OF ENZYMATIC ACTION AND FERMENTATION Raphael Ferreira Barros; Camila Sampaio Cutrim; Marion Pereira da Costa; Carlos Adam Conte Junior; Marco Antonio Sloboda Cortez Acesse o Link
PROPOLIS: TYPES, COMPOSITION, BIOLOGICAL ACTIVITIES AND VETERINARY PRODUCT PATENT PROSPECTING Laerte M. Santos; Maísa S. Fonseca; Ana R. Sokolonski; Kathleen R. Deegan; Roberto P. C. Araújo; Marcelo Andrés Umsza-Guez; Josiane D. V. Barbosa; Ricardo D. Portela; Bruna A. S. Machado Acesse o Link
DEVELOPMENT OF MEMBRANES COMPOSED OF POLY(BUTYLENE ADIPATE-CO-TEREPHTHALATE) AND ACTIVATED CHARCOAL FOR USE IN A CONTROLLED RELEASE SYSTEM OF PHEROMONE Paulo Romano Cruz Correia; Jamille Santos Santana; Ingrid Graça Ramos; Antônio Euzébio Goulart Sant’Ana; Henrique Fonseca Goulart; Janice Izabel Druzian Acesse o Link
MANGANESE EXPOSURE AND ASSOCIATION WITH HORMONE IMBALANCE IN CHILDREN LIVING NEAR A FERRO-MANGANESE ALLOY PLANT. Vanessa A. Palzes; Sharon K. Sagiv; Joseph M. Baker; Daniel Rojas-Valverde; Randall Gutiérrez-Vargas; Mirko S. Winkler; Samuel Fuhrimann; Philipp Staudacher; José Antônio Menezes-Filho; Allan L. Reiss; Brenda Eskenazi; Ana Maria Mora Acesse o Link
PROSPECTIVE STUDY OF MICROBIAL COLORANTS UNDER FOCUS OF PATENT DOCUMENTS Brisa Rosatti Pereira Gonçalves; Bruna Aparecida Souza Machado; Samira Abdallah Hanna; Marcelo Andrés Umsza-Guez Acesse o Link
EFFECT OF CELLULOSE NANOCRYSTALS FROM DIFFERENT LIGNOCELLULOSIC RESIDUES TO CHITOSAN/GLYCEROL FILMS Marina Reis de Andrade; Tatiana Barreto Rocha Nery; Taynã Isis de Santana e Santana; Ingrid Lessa Leal; Letícia Alencar Pereira Rodrigues; João Henrique de Oliveira Reis; Janice Izabel Druzian; Bruna Aparecida Souza Machado Acesse o Link
MATURATION AND MACERATION EFFECTS ON TROPICAL RED WINES ASSESSED BY CHROMATOGRAPHY AND ANALYSIS OF VARIANCE - PRINCIPAL COMPONENT ANALYSIS Janaína A. Barbará; Érica A. S. Silva; Aline C. T. Biasoto; Adriano A. Gomes; Luiz C. Correa; Patrícia C. S. Leão; Cláudia A. Zini Acesse o Link
PROSPECTIVE STUDY ON THE USE OF INDUSTRIALIZED SEASONINGS Caique Silva Rodrigues; Márcia Filgueiras Rebelo de Matos; Priscilla Quênia Muniz Bezerra; Itaciara Larroza Nunes Acesse o Link
EFFECT OF DIFFERENT STRATEGIES OF LACTOBACILLUS PLANTARUM INCORPORATION IN CHORIZO SAUSAGES Carlos Pasqualin Cavalheiro; Claudia Ruiz-Capillas; Ana Maria Herrero; Francisco Jiménez-Colmenero; Tatiana Pintado; Cristiano Ragagnin de Menezes; Leadir Lucy Martins Fries Acesse o Link
MEAT FATTY ACID AND PURINE DERIVATIVES IN HAIR LAMBS IN TROPICAL CLIMATES Ana Claudia Nascimento Campos; Monalisa Eva Santos Evangelista; José Nery Rocha Junior; Luciano Pinheiro da Silva; Leilson Rocha Bezerra; Ronaldo Lopes Oliveira; Rafael Nogueira Furtado; Maria Socorro Souza Carneiro; Jocely Gomes Souza; Elzania Sales Pere Acesse o Link
RED-JAMBO PEEL EXTRACT SHOWS ANTIPROLIFERATIVE ACTIVITY AGAINST HEPG2 HUMAN HEPATOMA CELLS Milena Morandi Vuolo; Ângela Giovana Batista; Aline Camarão Telles Biasoto; Luiz Claudio Correa; Mário Roberto Maróstica Júnior; Rui Hai Liu Acesse o Link
2018
Título Autores DOI
COFFEE-COCOA ADDITIVES FOR BIO-BASED ANTIOXIDANT PACKAGING Pricila Veiga-Santos; Luciana Tosta Silva; Carolina Oliveira de Souza; Jaff Ribeiro da Silva; Elaine C.C. Albuquerque; Janice Izabel Druzian Acesse o Link
LAMBS FED CASSAVA SILAGE WITH ADDED TAMARIND RESIDUE: SILAGE QUALITY, INTAKE, DIGESTIBILITY, NITROGEN BALANCE, GROWTH PERFORMANCE AND CARCASS QUALITY C.M. Souza; Ronaldo Lopes Oliveira; Tadeu V. Voltolini; Daniel Ribeiro Menezes; N.J.A. dos Santos; Analívia M. Barbosa; Thadeu Mariniello Silva; E.Sales Pereira; Leilson R. Bezerra Acesse o Link
STABILITY AND SENSORY QUALITY OF DRIED PAPAYA Ronielli Cardoso Reis; Eliseth de Souza Viana; Siomara Costa Santana da Silva; Maria Eugênia de Oliveira Mamede; Ídila Maria da Silva Araújo Acesse o Link
LEAD IN MANGROVE ROOT CRAB (GONIOPSIS CRUENTATA) AND RISK ASSESSMENT DUE TO EXPOSURE FOR ESTUARINE VILLAGERS Renata Guerreiro Costa; Cecília Freitas da Silva Araújo; Antonin H. Ferreol Bah, Erival Amorim Gomes Junior, Ynayara Joane de Melo Rodrigues; José Antonio Menezes-Filho Acesse o Link
LASER BIOSENSOR USE FOR THE MICROBIAL METABOLIC ACTIVITY ASSESSMENT OF KEFIR VINEGAR Karina Teixeira Magalhães-Guedes; Roberta Oliveira Viana; Roberto Alves Braga Junior; Disney Ribeiro Dias; Camila Duarte Ferreira; Itaciara Larroza Nunes; Rosane Freitas Schwan Acesse o Link
SYZYGIUM CUMINI NECTAR SUPPLEMENTATION REDUCED BIOMARKERS OF OXIDATIVE STRESS, MUSCLE DAMAGE, AND IMPROVED PSYCHOLOGICAL RESPONSE IN HIGHLY TRAINED YOUNG HANDBALL PLAYERS Layanna Cibelle de Sousa Assunção Carvalho; Marcelo Conrado de Freitas; Alexandre Sergio Silva; Aline Camarão Telles Biasoto; Maria do Carmo de Carvalho e Martins; Rayane Carvalho de Moura; Ana Karolinne da Silva Brito; Acacio Salvador Veras e Silva; Sérg Acesse o Link
EFFECT OF CORN BRAN ADDITION ON TECHNOLOGICAL PROPERTIES OF TAGLIARINI PASTA Gislane Oliveira Ribeiro; Emília Carolina da Cruz Lisboa Brito; Geany Peruch Camilloto; Renato Souza Cruz Acesse o Link
LIPOPROTEIN PROFILE MODIFICATIONS DURING GESTATION: A CURRENT APPROACH TO CARDIOVASCULAR RISK SURROGATE MARKERS AND MATERNAL-FETAL UNIT COMPLICATIONS Ana Paula Caires dos Santos; Ricardo David Couto Acesse o Link
TOXOPLASMA GONDII INFECTION AND BEHAVIORAL OUTCOMES IN HUMANS: A SYSTEMATIC REVIEW Victor Otero Martinez; Fernanda Washington de Mendonça Lima; Chrissie Ferreira de Carvalho; José Antônio Menezes-Filho Acesse o Link
EFFECTS OF CRUDE GLYCERIN FROM BIODIESEL ON THE DIETS OF LAMBS: INTAKE, DIGESTIBILITY, PERFORMANCE, FEEDING BEHAVIOR AND SERUM METABOLITES Rebeca D. X. Ribeiro; Gleidson G. P. Carvalho; Thadeu M. Silva; Jonival B. Costa; Leilson R. Bezerra; Gabriela B. Cambuí; Analívia M. Barbosa; Ronaldo L. Oliveira Acesse o Link
LISTERIA MONOCYTOGENES AT CHICKEN SLAUGHTERHOUSE: OCCURRENCE, GENETIC RELATIONSHIP AMONG ISOLATES AND EVALUATION OF ANTIMICROBIAL SUSCEPTIBILITY Tainara Santos Oliveira; Luana Milen Varjão; Lis Nery Nunes da Silva; Rodrigo de Castro Lisboa Pereira; Ernesto Hofer; Deyse Cristina Vallim; Rogeria Comastri de Castro Almeida Acesse o Link
TREHALOSE AS A CRYOPROTECTANT IN FREEZE-DRIED WHEAT SOURDOUGH PRODUCTION Raquel Facco Stefanello; Amanda Aimée Rosito Machado; Carlos Pasqualin Cavalheiro; Marlise Ladvocat Bartholomei Santos; Elizabeth Harumi Nabeshima; Marina Venturini Copetti; Leadir Lucy Martins Fries Acesse o Link
EFFECTS OF INTERACTION BETWEEN PH AND STOCKING DENSITY ON THE GROWTH, HAEMATOLOGICAL AND BIOCHEMICAL RESPONSES OF NILE TILAPIA JUVENILES Carlos Henrique da Paixão Lemos; Cláudio Vaz Di Mambro Ribeiro; Crislaine Palmeira Barbosa de Oliveira; Ricardo David Couto; Carlos Eduardo Copatti Acesse o Link
MORPHOLOGICAL, BARRIER, AND MECHANICAL PROPERTIES OF CASSAVA STARCH FILMS REINFORCED WITH CELLULOSE AND STARCH NANOPARTICLES Jamille Santos Santana; Élia Karina de Carvalho Costa; P. R. Rodrigues; P. R. C. Correia; R. S. Cruz; Janice Izabel Druzian Acesse o Link
USE OF UMBU (SPONDIAS TUBEROSA ARR. CAMARA) PULP FOR PREPARATION OF DIET CEREAL BAR Adriana Santos da Silva; Ligia Regina Radomille de Santana; Eliete da Silva Bispo; Mariangela Vieira Lopes Acesse o Link
EFFICACY OF SPIRULINA SP. POLYHYDROXYALKANOATES EXTRACTION METHODS AND INFLUENCE ON POLYMER PROPERTIES AND COMPOSITION Samantha Serra Costa; Andréa Lobo Miranda; Denilson de Jesus Assis; Carolina Oliveira Souza; Michele Greque de Morais; Jorge Alberto Vieira Costa; Janice Izabel Druzian Acesse o Link
NEW MOLECULAR FEATURES OF COWPEA BEAN (VIGNA UNGUICULATA, L. WALP) Β-VIGNIN Ederlan de Souza Ferreira; Jessica Capraro; Fabio Sessa; Chiara Magni; Aureluce Demonte; Alessandro Consonni; Valdir Augusto Neves; Eduardo Maffud Cilli; Marcello Duranti; Alessio Scarafoni Acesse o Link
XANTHAN GUM PRODUCTION BY XANTHOMONAS CAMPESTRIS PV. CAMPESTRIS IBSBF 1866 AND 1867 FROM LIGNOCELLULOSIC AGROINDUSTRIAL WASTES Juliana Albuquerque da Silva; Lucas Guimarães Cardoso; Denilson de Jesus Assis; Gleice Valéria Pacheco Gomes; Maria Beatriz Prior Pinto Oliveira; Carolina Oliveira de Souza; Janice Izabel Druzian Acesse o Link
ENVIRONMENTAL CO-EXPOSURE TO LEAD AND MANGANESE AND INTELLECTUAL DEFICIT IN SCHOOL-AGED CHILDREN José A. Menezes-Filho; Chrissie F. Carvalho; Juliana L. G. Rodrigues; Cecília F. S. Araújo; Nathália R. dos Santos; Cássio S. Lima; Matheus J. Bandeira; Breno L. de S. Marques; Ana Laura S. Anjos; Homegnon A. F. Bah; Neander Abreu; Alline Philibert; Donna Acesse o Link
OUTDOOR PILOT-SCALE CULTIVATION OF SPIRULINA SP. LEB-18 IN DIFFERENT GEOGRAPHIC LOCATIONS FOR EVALUATING ITS GROWTH AND CHEMICAL COMPOSITION Cristiane Santos de Jesus; Lívia da Silva Uebel; Samantha Serra Costa; Andréa Lobo Miranda; Etiele Greque de Morais; Michele Greque de Morais; Jorge Alberto Vieira Costa; Itaciara Larroza Nunes; Ederlan de Souza Ferreira; Janice Izabel Druzian Acesse o Link
EXPOSURE TO PESTICIDES AND HEALTH EFFECTS IN FARM OWNERS AND WORKERS FROM CONVENTIONAL AND ORGANIC AGRICULTURAL FARMS IN COSTA RICA Samuel Fuhrimann; Mirko S. Winkler; Philipp Staudacher; Frederik T. Weiss; Christian Stamm; Rik I. L. Eggen; Christian H. Lindh; José A. Menezes-Filho; Joseph M. Baker; Fernando Ramírez-Muñoz; Randall Gutiérrez-Vargas; Ana M. Mora Acesse o Link
PALM KERNEL CAKE FROM THE BIODIESEL INDUSTRY IN GOAT KID DIETS. PART 2: PHYSICOCHEMICAL COMPOSITION, FATTY ACID PROFILE AND SENSORY ATTRIBUTES OF MEAT Rebeca Dantas Xavier Ribeiro; Ariosvaldo N. Medeiros; Renata L. Oliveira; Gherman Garcia Leal de Araújo; Rita de Cássia Ramos do Egypto Queiroga; Marinalvo Divino Ribeiro; Thadeu Mariniello Silva; Leilson R. Bezerra; Ronaldo Lopes Oliveira Acesse o Link
FATTY ACID, PHYSICOCHEMICAL COMPOSITION AND SENSORY ATTRIBUTES OF MEAT FROM LAMBS FED DIETS CONTAINING LICURI CAKE Jonival Barreto Costa; Ronaldo Lopes OliveiraI; Thadeu Mariniello Silva; Analívia Martins Barbosa; Máikal Souza Borja; Caius Barcellos de Pellegrini; Vinicius da Silva Oliveira; Rebeca Dantas Xavier Ribeiro; Leilson Rocha Bezerra Acesse o Link
PHYSICOCHEMICAL CHARACTERISTICS AND FATTY ACID COMPOSITION OF THE MEAT OF LAMBS FED CASSAVA SILAGE AND DRY TAMARIND (TAMARINDUS INDICA) N. J. A. dos Santos, A. M. Barbosa, T. V. Voltoloni, D. R. Menezes, C. M. Souza, L. R. Bezerra, D. P. D. Lanna, C. V. D. M. Ribeiro, R. L. Oliveira Acesse o Link
FEEDING SUNFLOWER CAKE FROM BIODIESEL PRODUCTION TO SANTA INES LAMBS: PHYSICOCHEMICAL COMPOSITION, FATTY ACID PROFILE AND SENSORY ATTRIBUTES OF MEAT Anny Graycy Vasconcelos de Oliveira Lima; Ronaldo Lopes Oliveira; Thadeu Mariniello Silva; Analívia Martins Barbosa; Thiago Vinicius Costa Nascimento; Vinicius da Silva Oliveira; Rebeca Dantas Xavier Ribeiro; Elzânia Sales Pereira; Leilson Rocha Bezerra Acesse o Link
PHYSICOCHEMICAL QUALITY, FATTY ACID COMPOSITION, AND SENSORY ANALYSIS OF NELLORE STEERS MEAT FED WITH INCLUSION OF CONDENSED TANNIN IN THE DIET Susana M. Gesteira; Ronaldo Lopes Oliveira; Thadeu M. Silva; Rebeca D. X. Ribeiro; Cláudio V. D. M. Ribeiro; Elzania S. Pereira; Dante P. D. Lanna; Luis F. B. Pinto; Tiago C. Rocha; Jusaline F. Vieira; Leilson R. Bezerra Acesse o Link
IN VITRO AND IN SILICO STUDIES OF 3-HYDROXY-3-METHYL-GLUTARYL COENZYME A REDUCTASE INHIBITORY ACTIVITY OF THE COWPEA GLN-ASP-PHE PEPTIDE Mariana Barros de Cerqueira e Silva; Caio Alexandre da Cruz Souza; Biane Oliveira Philadelpho; Mariana Mota Novais da Cunha; Fabiana Pacheco Reis Batista; Jaff Ribeiro da Silva; Janice Izabel Druzian; Marcelo Santos Castilho; Eduardo Maffud Cilli; Ederlan Acesse o Link
PILOT-SCALE ISOLATION AND CHARACTERIZATION OF EXTRACELLULAR POLYMERIC SUBSTANCES (EPS) FROM CELL-FREE MEDIUM OF SPIRULINA SP. LEB-18 CULTURES UNDER OUTDOOR CONDITIONS Cristiane Santos de Jesus; Denilson de Jesus Assis; Manuela Bastos Rodriguez; José Antônio Menezes Filho; Jorge Alberto Vieira Costa; Ederlan de Souza Ferreira; Janice Izabel Druzian Acesse o Link
AFLATOXINS AND OCHRATOXIN A IN DIFFERENT COCOA CLONES (THEOBROMA CACAO L.) DEVELOPED IN THE SOUTHERN REGION OF BAHIA, BRAZIL Leonardo Fonseca Maciel; Ana Lúcia de Souza Madureira Felício; Lucas Caldeirão Rodrigues Miranda; Tassia Cavalcante Pires; Eliete da Silva Bispo; Elisa Yoko Hirooka Acesse o Link
INFLUENCE OF DRYING METHODS ON COCOA (THEOBROMA CACAO L.): ANTIOXIDANT ACTIVITY AND PRESENCE OF OCHRATOXIN A Valterney Lima Deus; Mariana Barros de Cerqueira e Silva; Leonardo Fonseca Maciel; Lucas Caldeirão Rodrigues Miranda; Elisa Yoko Hirooka; Sérgio Eduardo Soares; Ederlan de Souza Ferreira; Eliete da Silva Bispo Acesse o Link
PRENATAL MANCOZEB EXPOSURE, EXCESS MANGANESE, AND NEURODEVELOPMENT AT ONE YEAR OF AGE IN THE INFANTS' ENVIRONMENTAL HEALTH (ISA) STUDY Ana María Mora; Leonel Córdoba; Juan Camilo Cano; David Hernandez-Bonilla; Larissa Pardo; Lourdes Schnaas; Donald R. Smith; José Antônio Menezes-Filho; Donna Mergler; Christian H. Lindh; Brenda Eskenazi; Berna van Wendel de Joode Acesse o Link
AIRBORNE MANGANESE EXPOSURE AND NEUROBEHAVIOR IN SCHOOL-AGED CHILDREN LIVING NEAR A FERRO-MANGANESE ALLOY PLANT Juliana Liana Gomes Rodrigues; Cecília Freitas Silva Araújo; Nathália R.dos Santos; Matheus de Jesus Bandeira; Ana Laura S.Anjos; Chrissie F. Carvalho; Cassio Santos.Lima; José Neander S.Abreu; Donna Mergler; José Antônio Menezes-Filho Acesse o Link
INFLUENCE OF MACERATION TIME ON PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY OF THE SYRAH MUST AND WINE Natália Manzatti Machado Alencar; Cinthia Baú Betim Cazarin; Luiz Cláudio Corrêa; Mário Roberto Maróstica Junior; Acesse o Link